Retro Review: ANA Business Class, Hong Kong-Tokyo

ANA business class, Hong Kong to Tokyo Haneda

Flight: NH1172
Departure time in Hong Kong (HKG): 14:25
Arrival time in Tokyo Haneda (HND): 19:15
Aircraft: Boeing 777-200
Seat: 6K
Duration: 3h 50min
Date of flight: March 1, 2013
*Award Ticket, Business Class flight #11


United Club

We had access to the United Club which is a very nice and spacious lounge offering very good food, among others the best dumpling Mike has ever tasted 😋

Aircraft, Boeing 777-200

Our bird to Japan 😉

Boarding

Boarding was scheduled for 1:55pm.

Seat, 6K

6K, window seat

Personal screen

IFE controller and headphones

Spacious legroom

Seat controls

Not really a fully flat bed but the seat reclines up to 170 degrees 👍

Business Class Amenity

Comb, ear plugs, eye mask, face and hand cream, dental kit

Slippers and shoe horn

Dining

Rice crackers and apple juice.

The champagne served on board was the Champagne Heidsieck & Co Monopole Blue Top Brut.

The crew wore a beautiful apron during the meal service 😉

The whole meal was served on a tray. There was a choice between Japanese cuisine and international cuisine. The Japanese meal included Kuchidori, Kobachi, Shusai, Rice, Miso soup and Wagashi. Of course, I chose the international cuisine.

Appetizer

Sliced roasted lamb with orange segment, Marinated prawn with petit leaf salad, Smoked salmon with black pepper flavor

Main Course

Grilled fillet of pork with mixed herb crumbs and port wine sauce (462 kcal)

Dessert

Mango and pomelo pudding, Green tea (hot) "Yamecha"

To end the meal service, Haagen Dazs ice cream was served 👍

Lavatory

Mouth refresh, face and body sheet, a toothbrush and a toothpaste were available in the lavatory.

Arrival in Tokyo

We landed at the airport around 7 in the evening. We decided to take the metro to the resort gateway station where the shuttle bus from Hilton Tokyo Bay Hotel took us to the hotel.